Hedlin Farms, LaConner
The Hedlin
family farm is a third generation Skagit Valley
farm on the outskirts of LaConner, run by Dave
Hedlin and Serena Campbell. They produce both
conventional and certified organic crops and are
Food Alliance and Salmon Safe certified. Dave is a
founding board member of Skagitonians to
Preserve Farmland. They grow 40 acres of organic row crops and over 300 acres of seed crops including spinach, cabbage, cauliflower and cabbage. Their greenhouses produce both standard and certified organic tomatoes, peppers and basil. They also produce a wide variety of vegetables, herbs, fruits and flowers in their garden which supplies their fruit stand, CSA program, farmers market sales and several local restaurants.
Shallots
Red Onions
Yellow Onions
Sweet Onions
Cippoline Onions
Potatoes
Preserve Farmland. They grow 40 acres of organic row crops and over 300 acres of seed crops including spinach, cabbage, cauliflower and cabbage. Their greenhouses produce both standard and certified organic tomatoes, peppers and basil. They also produce a wide variety of vegetables, herbs, fruits and flowers in their garden which supplies their fruit stand, CSA program, farmers market sales and several local restaurants.
Shallots
Red Onions
Yellow Onions
Sweet Onions
Cippoline Onions
Potatoes
