KitchenCo-op Update: Third Street Cafe is Closing
It is with deep sadness that we’re announcing the closure of Third Street Cafe at the end of January. The Read More…
How To: Redeem Your Third Street Cafe Gift Card
Looking to enjoy a tasty meal at Third Street Cafe with a gift card? Here’s how to redeem: If you Read More…
New in the Co-op! Freshly Baked Whidbey Pies
Whoever came up with the saying “easy as pie” clearly never made a pie crust from scratch, let alone put Read More…
January 13 Co-op Update: Anniversary Letter from Our General Manager
Dear Co-op Members & Shoppers, Last week, I wrapped up my first full year as the General Manager of Skagit Read More…
Mouthwatering Flank Steak Recipes
Tender, juicy, and delicious, flank steak is a cut of meat that’s super versatile and can be added to soups, Read More…
25+ Light & Fresh Recipes for a Healthy New Year
With each new year comes the desire for a fresh start, a set of new goals, and maybe some workouts Read More…
Shop 4% Friday on January 22nd to Support Viva Farms
On the 4th Friday of every month, you shop and, together, we give! This year Skagit Valley Food Co-op has Read More…
Stuffed, Sauteed, & Stir-Fried Bell Pepper Recipes
Sweet and satisfying, bell peppers are a bright and colorful addition to any meal you add them to. Whether you Read More…
Clear Skin from Within
How is your skin holding up with all the hand washing and sanitizer? Not so good? Most skin issues start Read More…
Local Food Resiliency & Your Co-op
Last October, we hosted our first “community conversation” on the topic of local food resiliency and how our Co-op can Read More…