Kitchen2020 Board Elections: Candidate Statements
Two incumbent candidates and one non-incumbent candidate are running for two Board of Trustee positions. Their candidate statements and the Read More…
Grow Your Own Mushrooms With Cascadia Mushrooms DIY Kits
The Skagit Valley Food Co-op relies on several local farmers to provide seasonal produce all year long. One of those Read More…
Clear Your Freezer With These 10 Delicious Frozen Vegetable Recipes
Maybe you stocked up on fresh, organic vegetables and took time to freeze them for the winter, or maybe you Read More…
Give Local Farms a Boost with Community Supported Agriculture (CSA)
The Skagit Valley Food Co-op has been working with local farmers for decades to provide fresh, organic produce to our Read More…
April 1 Co-op Update: Hero Pay for Co-op Employees
A letter from the General Manager: Dear Skagit Valley Food Co-op Members & Shoppers, I want to thank you for Read More…
Corrections & Cancellations: April 2020 Natural Enquirer
The April 2020 Natural Enquirer is set to arrive in mailboxes on April 1st. Unfortunately, this issue was sent to Read More…
A Shift In The Weather
It is said that our genius is also our madness. In some circles that might translate to your superpower is Read More…
Shop 4% Friday on April 24th to Support North Cascades Institute Mountain School
On the 4th Friday of every month, you shop and, together, we give! Skagit Valley Food Co-op’s 4% Friday Community Read More…
Organic Produce Report: March 30 – April 5
Weekly Fresh Deal (sale price good from 4/01 – 4/07) Washington grown organic Fuji apples 89¢/lb, reg. $1.29/lb Mexico grown Read More…
7 Easy Recipes For Utilizing Your Pantry Staples
If you’ve found yourself at home with a stock pile of canned and dried goods that need to be used, Read More…