If you ready to experiment with this fun leafy veggie that's a departure from the norm, read on to learn more about purple kale and some recipes to try it out in.
Read MoreSkagit Valley Food Co-op loves local! And if you've ever taken a trip around our specialty "Cheese Island," you've no doubt noticed our wide variety of local cheeses.
Read MoreLet us be clear: we believe Black Lives Matter. The Skagit Valley Food Co-op stands in solidarity with Black communities everywhere.
Read MoreWe've created this BIPOC shopping guide if you'd like to support Black- and POC-owned brands that we carry at the Co-op.
Read MoreIf you've come across the garlic scapes and you aren't sure how to use them, here are a few preparation and preservation methods to consider.
Read MoreThere are so many ways to enjoy chocolate ice cream that go beyond just eating it straight out of the carton (although that's allowed, too).
Read MoreIf you’re in the mood to snuggle up and enjoy a feel-good movie, we've found some of the best cooking movies to stream on a relaxing day spent inside.
Read MoreWhile a good old-fashioned grilled cheese is a wonderful way to enjoy your favorite cheese, we think there are some other recipes that you should try out too!
Read MoreWhile some bamboo varieties produce bitter, tough, and small quantities of shoots, other varieties, like the shoots you'll find from Blue Heron Farms, are sweet, tender, and much more abundant.
Read MoreBut if you're new to gardening, you might feel overwhelmed about where to start. But really, it doesn't matter how or where you start, it just matters that you do!
Read MoreWe've put together a list of some of our favorite traditional and modern adaptations of PB&J to satisfy that craving, or to pass on to your own littles.
Read MoreAnd if you're looking for a way to express your creativity while making bread, we have a kitchen trend that's perfect for you.
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